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Mobile Catering Equipment
Commercial Cooking Equipment
Commercial Kitchen Furniture
Kitchen appliances
Commercial Food Warmers
Commercial Refrigeration
Bar Equipment
Butchers equipment
Dishwashing Equipment
(2) Reviews

Item: EX10011982

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Model: RCPSU-500

Sous-Vide Cooker - 500 W - 30 - 95 ° C - 16 L - LCD

Sous-Vide Cooker - 500 W - 30 - 95 ° C - 16 L - LCD
Sous-Vide Cooker - 500 W - 30 - 95 ° C - 16 L - LCD
Sous-Vide Cooker - 500 W - 30 - 95 ° C - 16 L - LCD
Sous-Vide Cooker - 500 W - 30 - 95 ° C - 16 L - LCD
Sous-Vide Cooker - 500 W - 30 - 95 ° C - 16 L - LCD
Sous-Vide Cooker - 500 W - 30 - 95 ° C - 16 L - LCD
Sous-Vide Cooker - 500 W - 30 - 95 ° C - 16 L - LCD
Sous-Vide Cooker - 500 W - 30 - 95 ° C - 16 L - LCD
Sous-Vide Cooker - 500 W - 30 - 95 ° C - 16 L - LCD
1/4
Sous-Vide Cooker - 500 W - 30 - 95 ° C - 16 L - LCD
Sous-Vide Cooker - 500 W - 30 - 95 ° C - 16 L - LCD
Sous-Vide Cooker - 500 W - 30 - 95 ° C - 16 L - LCD
Sous-Vide Cooker - 500 W - 30 - 95 ° C - 16 L - LCD
€309.00
€251.22 net (23% VAT excluded)
Qty
Discount
Per item (gross)
3+
4%
€296.64
5+
8%
€284.28
10+
12%
€271.92
Back in stock soon
Lowest price guaranteed
Royal Catering
Key features
  • Healthy – perfect for gently cooking vacuum-packed foods
  • Efficient – thanks to powerful 500 W heating element
  • Intuitive – thanks to timer from 1 min - 99 h and temperature control between 30 - 95 °C with a setting accuracy of 0.1 °C
  • Durable – easy-to-clean and resilient Stainless steel housing
  • Versatile – 16 L capacity offers plenty of space for different foods
Delivery details
Returns and Premium Guarantee

Charlotte Andersen 3 months ago

Spacious sous vide with easy operation

Really nice sous vide that is easy to set up and empty of water and clean afterwards. There can be a large roast in it or several foods at a time. The divider makes it easy to separate food bags and take them out individually as it suits the cooking time, so highly recommended.

Technical details

Sous-Vide Cooker - 500 W - 30 - 95 ° C - 16 L - LCD Immersion Circulator - 2,300 W - 80 L Sous-Vide Cooker - 700 W - 30 - 95 ° C - 24 L - LCD Immersion Circulator - 1,500 W - Royal Catering - 30 L
(2)
€309.00
Sous-Vide Cooker - 500 W - 30 - 95 ° C - 16 L - LCD
Currently seen
(10)
€359.00
Immersion Circulator - 2,300 W - 80 L
(2)
€429.00
Sous-Vide Cooker - 700 W - 30 - 95 ° C - 24 L - LCD
(14)
€219.00
Immersion Circulator - 1,500 W - Royal Catering - 30 L
Dimensions (LxWxH)
40 x 36 x 22 cm
14 x 11 x 33 cm
58 x 36 x 29 cm
14.5 x 6.5 x 34 cm
Colour
Silver
Silver
Silver
Silver
Display
LCD
LCD
LCD
LED
Material
Stainless steel
Steel
Stainless steel
Steel
Power [W]
500
2300
700
1500
Compare more attributes

Delivery package

  • Sous-vide cooker RCPSU-500Instruction manual

Product Description

Menus prepared gently with the sous-vide cooker from Royal Catering

Have you always wanted to cook vacuum-packed food gently and carefully? Then choose the sous-vide cooker RCPSU-500 from 10057 's catering equipment collection today! It is ideally suited for professional use in hotels, restaurants or catering businesses, as well as for cooking at home.

Healthy, nutritious meals from the professional sous-vide cooker with timer

The energy-efficient low-temperature cooker quickly reaches the desired temperature thanks to the 500 W heating element. This can be set to within a range of 30 - 95 °C to an accuracy of 0.1 °C. The built-in digital thermostat guarantees a constant temperature during the cooking process. Thanks to the wide range of settings, the cooker can be used for preparing a wide variety of foodstuffs.
The 16 L vacuum cooker is ideal for commercial use in restaurants or bistros because you can prepare even larger quantities with precision. The intuitive timer, which can be set to the minute, can be set between 1 min - 99 h. You can clearly read all the configurations anytime on the LCD display.
The housing of the immersion cooker is made of easy-to-clean Stainless steel. This material is also highly resilient and durable. The cover with integrated handle and the drain tap guarantee additional convenience for gentle sous-vide cooking.

Ratings & reviews

5

Based on 2 reviews

Sort by :

3 months ago Posted on Expondo Denmark

Spacious sous vide with easy operation

Really nice sous vide that is easy to set up and empty of water and clean afterwards. There can be a large roast in it or several foods at a time. The divider makes it easy to separate food bags and take them out individually as it suits the cooking time, so highly recommended.

Show original review

last year Posted on Expondo Spain

On the first use, everything was perfect!

On the first use, everything was perfect!

Show original review

Frequently asked questions

How precisely can I adjust the temperature?

The temperature can be adjusted between 30 - 95 °C with a precision of 0.1 °C.

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