Summer is coming and what would summer be without soft ice cream? With the professional soft ice cream machine from Royal Catering, you can reliably dispense 7 l of soft ice cream, sorbet or frozen yogurt within one hour. The total high volume of 10 l and the simple operation make the soft ice cream machine suitable for busy bars, ice cream parlours, cafés and festivals. The machine requires a cooling period of 16 minutes before the first 6 servings of ice cream can be dispensed. Subsequently, the cooling process only takes 4 minutes.

Are you looking for a professional ice cream maker with which you can quickly conjure up delicious ice cream? Perfect, because the powerful 1150 W ensure that your guests get their treat within minutes. Thanks to the integrated consistency check, you always serve a perfectly creamy mixture - whether ice cream, yoghurt or sorbet. The digital control panel makes it easy to set the consistency. Information on the various functions can be found in the instruction manual.

A lid protects the contents from dirt. In addition, the casing of the soft ice cream machine is made of stainless steel. This makes the soft ice cream machine robust and ideal for processing food. Four non-slip rubber feet ensure that the machine stands securely.