The fruit press RCWP-4.5L from Royal Catering's catering equipment selection is ideal for extracting the juice from large quantities of fruit with minimal effort. The fruit press is manually operated and is perfect for apples, grapes, berries and other fruits. Thanks to its large capacity despite its smaller dimensions, the fruit press is suited for use in both the professional domain as well as for making juice and wine at home.

Although traditionally made of wood and iron, this fruit press has a stainless steel fruit basket and collecting pot for reasons of durability and hygiene. But the apple press functions just as its forebears did 100 years ago: The spindle construction allows you to generate very high pressure with little effort to press the juice completely out of the fruit. The 5 L wine press enables you to extract the juice from a large amount of fruit in one step. The conical bottom has a spout which ensures that the extracted fruit juice can be bottled directly without loss.

Thanks to the stable base plate—which has holes for screwing to a solid base for even more support—you can tighten the lever powerfully and efficiently to produce the maximum amount of juice. Since the stainless steel fruit press is operated manually, it is also ideal for outdoor use or wherever a power connection is difficult to reach or not available.