The bakery oven from Royal Catering is ideal for the professional preparation of all kinds of pastries. Despite its small size, the cooking appliance impresses with top features and is ideal for use in bakeries as well as in cafés, snack bars or other catering establishments. With separate top and bottom heat settings, the practical professional bakery oven offers everything you need for a crispy bottom with a juicy topping!

With a power of 6600 W, the pastry oven heats reliably and quickly to temperatures of 0-400 °C. The large inner chamber with a refractory surface ensures optimal heat distribution and tasty pastries and bread. With its compact dimensions, the oven for bakery fits on any kitchen counter and still offers enough space for two trays measuring 60 x 40 cm.

Profit from the easy handling of the bakery oven! Thanks to the extra-large hinged door of the cooker, you can safely slide bread or pastries into the oven or take them out, even at high heat. The wide heat-resistant handle of the robust stainless steel stove also makes it easier to handle in hectic everyday life. The tempered glass viewing window and interior lighting keep the baked goods in view at all times, so you can serve any dish or pastry perfectly browned.

Note: This appliance requires a voltage of 400 V; a corresponding plug is not included in the scope of delivery and must be purchased separately.