The powerful 1,000 W motor effortlessly transmits the force you need for professional food grinding. With appropriate energy consumption, the commercial meat mincer can process between up to 220 kg of food per hour. The built-in fan ensures adequate cooling, even at maximum load.

The electric mincing machine from Royal Catering's catering equipment collection stands out for its durability and particularly high-quality workmanship. While the blades and grinder plates of special stainless steel guarantee optimal meat processing, the polished anodised aluminium housing is both robust and lightweight.

The meat mincer's reverse function enables the worm shaft to rotate in either direction. The simple operation by means of a rotary switch quickly removes blockages in the device, guaranteeing especially efficient operation.

The well-thought-out construction and convenient design of the commercial meat grinder guarantee quick and easy disassembly and cleaning. The smooth surfaces and the ability to remove all components from the unit allow for thorough cleaning.

At approx. 220 rotations per minute, the meat if forcefully pushed over the worm shaft against the high-quality stainless steel cross blade and then pushed through the grinder plate. The 5 or 8 mm holes guarantee evenly chopped minced meat, ideal for further processing.

The versatile accessory is ideal for producing a variety of meat products, as well as other foods such as tomatoes, pasta, chili peppers or dried fruits. The generous meat shelf facilitates your work. With the plastic pusher you can also press the food safely and efficiently into the insert.