Whether it's for a bar, at a hotel buffet or at the market, fresh juices are very popular and easy to make for cocktails or to drink pure. Take the manual juicer and squeeze citrus fruits such as oranges, lemons or pomegranates in no time. The lemon juicer is easy to use even with one hand and robust at the same time, so that you can use it in the catering trade as well as in the kitchen at home.

The stainless steel frame of the orange press is very sturdily constructed and can withstand heavy loads when you are pressing larger quantities of citrus fruits. With the large lever, you achieve optimal power transmission and obtain up to 25 % more juice than conventional juicers. The suction feet ensure stability so that the appliance does not slip during pressing.

All parts of the appliance that come into contact with the fruit or juice are made of easy-care and food-safe stainless steel. This makes the juicer particularly hygienic and ideally suited for producing acidic juices from oranges, lemons or pomegranates. The filling funnel and the sieve, with which you retain the remains of the fruit, can be removed and cleaned quickly and thoroughly.

Place various sized containers under the chute to collect the fresh juice. You use the hand juicer completely without electricity. This way you can use it even in confined spaces or places that do not provide a power connection. This allows you to use the press in a particularly flexible way.