Surprise your guests with artistic effects and take your service area to a new level. With dry ice, you can achieve graceful wafts of mist on your buffet or at the bar. Use the dry ice maker from Royal Catering to make the dry ice in just a few seconds for immediate effective use.

The dry ice machine is extremely easy to operate. First, connect it to a CO2 bottle (not included) with a 1.5 m hose. You turn on the machine itself with one button and start the dry ice production with a second. In only 120 s a column of dry ice with the dimensions 56 x 112 mm is produced. Even the production of dry ice produces mist, which, however, is completely harmless to health.

Dry ice must not be touched unprotected, so you will find a pair of gloves in the scope of delivery. The dry ice machine proves to be extremely robust and durable thanks to its solid construction of aluminium, stainless steel and steel. Four rubber feet ensure a safe stand during dry ice production. For operation, connect the dry ice machine to a 230 V power source using a mains adapter that supplies the unit with 24 V, 1.5 A. If you want to use the device on the move, you will find a bag for transport in the scope of delivery.